A verse and prose on work, life, and the significance of an individual life.
Mumbai, Maharashtra, India, 10 January 2019, 0835 hours: Just touched Bombay … Mumbai. When I was growing up in Mumbai in the 1970s and 80s and 90s, everybody used the three names […]
The Mountain Walker interview with Chef Jeewan Singh. An alumni of IHM Pusa (Delhi) and the Oberoi Centre for Learning and Development, Chef Jeewan is one of the young and upcoming chefs from the rapidly increasing tribe of Hospitality professionals pouring out of Uttarakhand.
The Mountain Walker Founder stops to watch a local women’s football match in Damthang village in South Sikkim and realises that football is deeply embedded in Sikkimese society.
The Mountain Walker COO and co-Founder, Ameen Shaikh, shares a gallery of stunning photos that capture the ice and snow art created by nature across the Spiti winter-scape.