Tag: Rajma

Demonetisation and the Himalayan Way of Life

Before the start of the Mountain Walker December 2016 trip, Ameen and I spent 4-5 hours daily for five days, standing in long queues to collect cash from the bank…. This content...

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The Wayfarer Diaries: Pahadi Rajma, Kadhi and Roti

Chailla, Himachal Pradesh, India, 12 December 2016, 1445 hours:   There is nothing better then good old pahadi ‘Rajma’, ‘Kadi‘ and ‘Gobi ki Sabzi‘ with some freshly prepared ‘Tandoori roti’. We stopped…...

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The ShaikhSpear Himachal Diary 2016: Rajma Bean Pod Removal Session 1


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Majhot, Himachal Pradesh, India, 10 September 2016, 11:50 am: We’ve reached the fields where we’ll spend the next few hours working. The demarcation of fields is weird and difficult to understand for…...

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The ShaikhSpear Himachal Diary 2016: Food For Thought

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Majhot, Himachal Pradesh, India, 8 September 2016, 8:00 pm: Dinner has been served. Uncle has prepared a really tasty capsicum sabzi and aloo curry. And both Aunty and Uncle inform me that…...

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The ShaikhSpear Himachal Diary 2016: Settling Down

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Majhot, Himachal Pradesh, India, 08 September 2016, 6:30 pm: Aunty left for Khatnol village half an hour ago to pick up fodder for the cows. Since the bag is a whopping 40…...

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