Diary

Pahadi Rajma, Kadhi and Roti

Chailla, Himachal Pradesh, India, 12 December 2016, 1445 hours:

 

There is nothing better then good old pahadi ‘Rajma’, ‘Kadi‘ and ‘Gobi ki Sabzi‘ with some freshly prepared ‘Tandoori roti’. We stopped at Chailla to have food at a ‘Dhaba’, which is famous in this area for its food.

chhaila-dhaba

The Dhaba to go to for enjoying the typically yummy Himachali food; Photo: Abhinav Kaushal

There is a temple in Chailla which sits right in the middle of the road and the road splits and runs around it.

chhaila-temple

Chailla Temple; Photo: Abhinav Kaushal

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